It belongs in your recipe box, too. The only chicken pot pie I had growing up was the kind that came in a box from the freezer section of the grocery store. Ironically, I found the whole experience ...

I grew up eating frozen Marie Callender’s chicken pot pies. My mom would stock up at Costco, and my brother and I would bake the single-serving pies in the oven until golden and bubbling. I can still ...