Sure, you’ve never had raw apricots before. But odds are you’ve had dried ones in trail mix or granola before. Here, they add a bit of sweetness to the bars, alongside tart dried cherries. Why should ...

Bright sunny fresh apricots sit atop a moist and delicious almond cake in the simple yet elegant recipe. These are today's ...

Apricots, those vibrant orange peach-like orbs, signal the one of the first signs of summer. Right now, these small sweet fruits are popping up in farmer’s markets and grocery stores all across the ...

Apricots! What if I tell you they’re not just for sweet desserts, and that they can be the star of a delicious dish, turning any kind of wonderful dish into something special? Well, that is true, and ...

When this sweet, velvety and luscious fruit comes into season, stock up! Not only are apricots great for snacking and baking, but they can also add a fresh and fragrant flair to these perfectly ...

If a dessert that starts with a boxed cake mix is good enough for my baker-extraordinaire mother-in-law, then it's good enough for me. Her scratch-cooking credentials are legit: She maintains a ...

For many years now, fresh apricots have been a love/hate fruit. Almost all of the ones you’ll find at supermarkets or farmers markets are bland and mealy, grown more for drying and canning than for ...

What could be more tempting than a scone, tender and flaky within, delicately browned and slightly crunchy at the edges? Nothing, apparently, judging from the baker’s dozens of requests we’ve gotten ...