As far as I can tell, phyllo is magical. It makes simple ingredients seem next-level fancy, the individual sheets are somehow dough and transparent at the same time, and one ...

Baked brie must be baked and the go-to appliance ... of creamy cheese into gooey deliciousness whether it's wrapped in phyllo ...

One easy way to go about this is to switch out your baked brie's wrapping. While puff pastry is the default shell for the melty dish, there are alternatives — one is phyllo dough. Phyllo dough ...

Brian Rubenzer, owner and chef of Brie Cater, joined KARE 11 Saturday to share a favorite dish. Butter each layer of phyllo dough with butter, do about four to five layers, brush the top with egg ...