This light, fluffy, and oh so sweet cake is always a crowd pleaser! It's great for dessert of a sweet breakfast treat with your coffee. Place butter in a medium saucepan and melt over medium heat.

Pecans, caramel, chocolate. Name a better combination of flavors. I’ll wait. Americans have been dipping pecans in chocolate and/or caramel for as long as we’ve had reliable access to sugar and cacao.

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

1.	Pre-heat oven to 180deg.C. Spread pecans on a baking tray and roast for about 7 minutes, until fragrant and slightly deepened in colour. Remove and chop roughly; set aside. Reduce oven ...

I am 74, and was born and raised in Columbus’ south end. Have been gone from Columbus since 1979 due to job transfers but have been trying for several years to find out if anybody knows the recipe for ...

The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted ...