The U.S. Environmental Protection Agency estimates that wasted food is responsible for 58% of methane emissions from ...

Bartenders know how to make the classic cocktail, and customers know how they like to order it. When a restaurant puts a ...

From a casual pizza joint to a Michelin-starred fine dining spot, saying “I do” is as popular as ever at Chicago restaurants.

All of it, Ashbach says, should open this spring, perhaps as early as May 1, in a roughly 10,000-square-foot space at 1744 N.

Valentine's Day 2025 is here -- and it's not too late to treat your special someone (or yourself) to a sweet treat.

Sustainability efforts becoming more top of mind in the midst of a changing climate, and they have become a priority at some ...

Chicago bars and restaurants offer fire-side comfort throughout the winter. Kacie Trimble/Sun-Times Share Even as part of a short list of people who love and appreciate winter, I have a hard time ...

What makes a restaurant romantic isn’t just the food—it’s also the setting and ambiance, whether that’s an intimate, ...

The restaurant industry relies heavily on the labor of immigrants, and workers and employers have been educating themselves ...

Staff at a Chicago restaurant are already feeling the love after receiving a massive tip from a couple celebrating ...

At 1:40 a.m. Thursday, Jan. 23, burglars targeted Lazic Deli, at 7035 W. Higgins Ave. near Nordica Avenue, about seven city ...

Customers leave the Chicago Cafe after a meal on Friday, Feb. 23, 2024 in Woodland. UC Davis recently confirmed that Chicago ...