Chicken thighs, smoked sausage, and Carolina Gold Rice simmer together into the coziest chicken stew. Carolina Gold rice is a long-grain, slightly yellow-hued rice that’s specific to the Lowcountry ...

Learn the history behind the South Carolina staple. Chicken bog is a Lowcountry dish that combines rice, chicken, smoked sausage, and other ingredients. The name might come from its moist consistency ...

This locally famous one-pot dish of chicken, sausage and rice has been a staple of the Horry County community for at least a century. The City of Loris, S.C. even has a fall festival called the ‘Bog ...

A plate of blackened chicken with rice and vegetables - Naomi Rahim/Getty Images When most Americans think of Southern cuisine, one of the first dishes that comes to mind is fried chicken. And it's no ...

LORIS, S.C. (WMBF) - You can join the more than 30,000 people who will flood into the city of Loris for the 43rd annual Loris Bog-Off Festival. Bog is a dish generally made with chicken, rice, sausage ...

Ask where you can find the best chicken bog in any other state and you’ll probably get a blank stare. It’s clearly a South Carolina thing. The one-pot dish of chicken, sausage and rice is most popular ...