The stew is a classic second course to accompany with potatoes, polenta, or mashed potatoes. With the pressure cooker beef stew recipe, you can enjoy it every time you want thanks to the very reduced ...

Easy Crock Pot Hamburger Stew Recipe is one of those easy fall and winter crockpot meals. Now it’s no secret like most o ...

Let's just start by saying that the words beef, beer and barbecue in a recipe title don't make my husband sad. When browning beef for a stew (whether you're making it in a slow cooker, or a ...

Heat 1 tablespoon oil in a large skillet over medium-high. Sprinkle beef with pepper and 1 teaspoon salt. Add half of beef to skillet, and cook, until browned on 2 sides, 3 to 4 minutes per side ...

5. Slow-cooker beef and sweet potato stew: For a slightly lighter take on beef stew, try this sweet potato version from the sunny San Diego kitchen of Sweet Treats & More blogger Kristy Denney.

Add mixture to slow cooker. Add broth, parsley, bay and thyme to slow cooker. Cover; cook on low until meat is almost tender, 2½ to 3 hours. Sprinkle in reserved seasoned flour; stir.

The pressure cooker cuts the cooking time but yields fork-tender meat. That was the case with two pounds of cubed beef chuck that cooked to juicy and soft in just 20 minutes.

Bring cooker up to pressure over high heat according to manufacturer’s directions. When cooker has reached the right pressure, reduce heat to medium and cook for 15 minutes.