This video follows the journey of harvesting fresh durian and transforming it into homemade desserts including durian payasam ...

AS THE durian season draws to a close, many Malaysians have made the most of one of the most abundant harvests in recent ...

Scientists have created odour-mild durian extracts that could open up new culinary possibilities. – Freepik For various reasons, I have not been able to return to the UK for four months, and oddly, ...

The event brought together internationally renowned culinary experts and chefs from Vietnam, Thailand and Malaysia – three of the world's leading durian-producing and exporting countries. They ...

Julia Thiel Lobby at the Peninsula chef Lee Wolen’s durian custard Now we’re throwing a party: the Key Ingredient Cook-Off, which will bring together 26 Chicago chefs for a challenge based on the ...

If the French celebrate the first wine of the year with the clarion call of "le Beaujolais est arrive," then imagine Thais making the equivalent declaration when durian season begins -- that's how ...

How the durian came to be a food that people regularly consume is a mystery I expect to never solve, but that didn’t stop me from finding the perfect wine with which to eat it. The spiky exterior ...