Roasted kalettes are the perfect easy side dish, made by tossing kalettes with olive oil and roasting them at high heat until crispy on the edges and tender in the middle. What Are Kalettes? Kalettes ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...