Your Thanksgiving pumpkin pie can get a lighten up twist without guests even realizing the difference. How? Add cottage cheese to the filling for creaminess. It’s a similar idea as stirring sour cream ...

A spare tub of cottage cheese in your fridge presents the perfect opportunity to make a creamy dessert delight. Enter: Cottage cheese pie, a treat that features a custardy filling baked into a buttery ...

This holiday season I decided to use MOON Co-op grocery’s local organic cottage cheese to update a traditional holiday recipe from my Romanian immigrant in-laws. It’s called plăcintă. Plăcintă is a ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 6 to 8 servings 1 pound dry cottage cheese (2 cups well drained) 1 cup granulated sugar 1 tablespoon all-purpose flour 1.

Could there be a food more heavily burdened with a dull reputation? Has anyone even eaten cottage cheese since the 1970s? Turns out that like so many foods today, this aged icon of the fat-free diet ...

Cottage cheese is an excellent source of protein. Plus, it's cheap. But the cold and curdled dish isn't for everyone. Even if you don't enjoy dipping your spoon right into a container of cottage ...

(Mass Appeal) – If you’re still stumped about what to make for your family this Sunday, St. Patrick’s Day, there’s still time for you to try this Irish Cottage Pie. Jessie-Sierra Ross, of the Blog ...

These Baked Potato Cottage Pies are the ultimate comfort food — fluffy baked potatoes filled with savory minced beef, vegetables, and topped with melted cheese. It’s a twist on traditional cottage pie ...