Any cucumbers in your fridge that didn't make the cut for your summer salad or flavored water shouldn't go to waste. In fact, the best way to enjoy them for a few extra weeks is by turning them into ...

Dill pickles are typically made with cucumbers, vinegar, salt, sugar, fresh dill, and spices. But spices like black peppercorns, mustard seed, and fresh garlic can add more flavor to your pickles.

Use crisp garden cucumbers to make fresh, crunchy pickles that are perfect for summer snacking and meals.

It’s time to celebrate the pickle. No, it’s not quite National Pickle Day (and yet, every day is), but here at Lifehacker, the pickle is indeed precious. It’s a cucumber’s victory dance. It brings ...