Every deer tag you punch comes down to a few inches of shot placement. When you know exactly where to aim, you get a quick, clean kill, a short blood trail, and meat that is not wrecked by bad hits.

Dropping a deer fast without turning half the shoulder into hamburger is one of those goals every hunter talks... The post Shot placements that drop deer fast without ruining meat appeared first on ...

Wisconsin deer hunters once again killed lots of deer during late November’s nine-day firearms season. More specifically, we killed a big ol’ bunch of bucks with antlers 3 inches or longer, and a ...