No festival in India is complete without good homemade food. Diwali is around the corner, and your search for the perfect ...
Discover the essence of South Indian cuisine through traditional mutton delicacies like Kola Urundai and Mutton Chettinad Biryani. Check out the recipes inside. Savour South Indian culinary heritage ...
Hazeena Seyad is known in Tamil Nadu for writing recipes in both English and Tamil. Her latest book is “Ravuthar Recipes”. A simple attempt by a housewife through her 25 years of married life ...
Ulunthankali is a dish that combines two key ingredients - black dal and palm jaggery (karupatti). Here we bring you two versions of this South Indian dessert. Read Time: 3 min On a recent trip to ...