The holiday entertaining season is upon us, time to share delicious noshes and sips with friends and family. One of the easiest ways to entertain is to slice, dice and marinate a few Spanish tapas, ...
One of the simplest Spanish delicacies is a tapa called Pimientos de Padrón, small, flavorful green peppers that are blistered in olive oil over high heat and sprinkled with coarse salt. That’s it.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback