The birth of the all-American hamburger may still be up for debate. It could have been Texan Fletcher Davis who invented it in the 1880s, or possibly "Hamburger Charlie" Nagreen of Wisconsin, or maybe ...

Every day, people ask Josh Cordell for burger recommendations. Known as Bend’s burger guy, Cordell celebrated the third anniversary of Burger Friday last week, a tradition that involves eating a ...

Credit (or blame) the internet for all the smashburgers. The world used to value thick patties and stacked toppings that could make a burger three-, maybe four-inches tall. Burgers that could cast a ...

Why is it so difficult for restaurants, especially restaurants that ballyhoo their burgers, to properly season their beef? The burger in the above snap, which had never been introduced to salt or ...