On his journey to retrace his Egyptian roots, the first thing chef Michael Mina thinks about is the koshari. “It’s as classic as it gets,” he said. “That’s street food in Egypt. It’s like risotto in ...

Now popping up in upscale restaurants, the carb-loaded national dish recently earned a spot on UNESCO’s list of intangible cultural heritage ...

Koshary is considered one of the popular and nutritious dishes, mainly consisting of ingredients rich in proteins, minerals, and other nutrients essential for the body. It is prepared at minimal cost, ...

Roll out the red carpet: Egypt's national dish is being served at a Garland gas station. The intrigue: Traditionally vegan, koshary is a layered bowl of rice, lentils, pasta and chickpeas, topped with ...

MILLCREEK, Utah (KTVX) – Using recipes from ancient Egyptian papyrus and a master’s degree in Middle Eastern studies, a Utah man brewed a beer based on recipes nearly 3,000 years old. Dylan McDonnell, ...

On Sunday at an official ceremony in Cairo, Magy Habib, a prominent chef from CBC Sofra – Egypt’s first cooking channel – will be inaugurated into her new capacity as the UN’s Food and Agriculture ...

The Egyptian Way to Make Lemonade 10x Better originally appeared on Parade. On a hot, sweltering summer day, there’s nothing more satisfying than a cold glass of lemonade. But if you’re looking to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. MILLCREEK, Utah (KTVX) – Using recipes from ...