Before you coast up to that drive-through, find out which menu items fast-food employees think you should skip and why.

It’s the eternal question: Is cooking at home really cheaper than grabbing fast food? In 2025, with inflation, rising supply-chain costs, and menu-price hikes, the answer is more nuanced, but for most ...

Fast-food restaurants, once the first stop for Americans looking to get at least one meal in before a long workday, are fighting to win back customers. Breakfast sales across the fast-food sector have ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. Most of us enjoy fast-food from time to time, but if ...

For the last several years I have relied on real (inflation-adjusted) spending at fast food restaurants as a useful gauge of consumer sentiment. I began this during the pandemic recovery when the ...