Vintage Chicago Tribune recipe: Pineapple flamingo dessert highlights Easter dinner (April 15, 1960)
Clean and stem one quart fresh strawberries. Sprinkle with 2 tablespoons sugar then chill. (Editor’s note: Put the strawberries in the refrigerator, then you can chill on the couch.) At serving time, ...
Looking for a special occasion cake that’s got serious wow-factor? This flaming flamingo cake will impress big and little ones alike —and it’s easier to make than you might think. Grab the kids and ...
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