Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to make a really easy recipe – but it takes a bit of time. It's a homemade French dip sandwich. Cut beef Brisket Flat Half into 3 to 4 ...

What's not to love about the French dip? Between hearty roast beef, melty cheese, and a flavor-packed au jus for dipping, it is easily one of the greatest sandwiches of all time. A crucial part of the ...

Add Yahoo as a preferred source to see more of our stories on Google. French dip sandwiches require thin slices of roast beef, making leaner cuts of beef like top round, bottom round, or even flank ...

You may know au jus as the classic accompaniment for French dip sandwiches. But this liquid can be used to enhance the flavor of a Sunday roast, prime rib and more. This is how to make au jus from the ...

Preheat oven to 375 degrees Roll out dough, place on a baking sheet lined with parchment paper In each individual crescent place 1 piece of roast beef with half a slice of cheese on the wider end, ...

We may receive a commission on purchases made from links. What's not to love about the French dip? Between hearty roast beef, ...