If you are a fan of the food at Sacred Heart-St. Joseph Parish’s annual Germanfest, then be sure to stop by this year’s event Saturday and Sunday. Not only will there be the traditional dishes people ...

“It comes together pretty fast,” said Vicky Hanko as she rolled dough to make dumplings, keeping each circle thicker in the middle and thinner on the edges. Standing behind the counter at Cooking ...

According to local legend, these delicate yeast dumplings poached in milk and sugar, once spared a small German town from being plundered by a Swedish army. The invaders said they would leave in peace ...

This recipe is from “Not Your Mother’s Slow Cooker Recipes for Entertaining” by Beth Hensperger and Julie Kaufmann (Harvard Common Press, 2007). While not a crockpot recipe, it’s a perfect ...

Holly Coulson sent in two recipes for Aldona Collani of Saylorsburg. The recipes are for German Kuchen and Lithuanian Varskes Cepelinai (potato-cheese dumplings). The recipes are from Holly’s ...

A few weeks ago, I was invited to experience an evening of fine German food and wine. Even after all the years I’ve spent sampling the cuisines of different cultures, this evening made me realize I ...

Dumplings are a comfort food featured in cuisines around the world. Some are sweet and some are savory, but they all strive to achieve that perfect dough-to-filling ratio. From Chinese potstickers to ...