When the weather is hot and sticky, the last thing you want to do is stand in front of a stove to cook a homemade pasta sauce (even if you’re craving pasta!). Luckily, you don’t have to! Giada De ...

De Laurentiis recently shared her recipe for Spaghetti all’Assassina, aka Assassin’s Spaghetti, and it takes the usual spaghetti dinner ingredients and transforms them with a unique cooking technique.

Although you may think Brussels sprouts are best served roasted and crispy with bits of bacon, garlic, and olive oil, you probably haven’t tried Giada De Laurentiis‘ Brussels sprouts pasta recipe. De ...

If there’s one thing Giada De Laurentiis is known for, it’s pasta. It’s been the throughline of her entire career — from her early Food Network days on Everyday Italian to her bestselling cookbook ...

Giada De Laurentiis' first solo cooking adventure was cherry-picked. Cobarino cherry tomatoes, a tiny and sweet varietal, are the secret to her family's signature pomodoro sauce, and they are such an ...

The renowned chef and restauranteur shared how to make one of her favorite dishes from her childhood Giada De Laurentiis/Tiktok Giada De Laurentiis may have debuted her most unique recipe yet! In a ...

If you know anything about Giada De Laurentiis, you know that she loves cooking—and eating—all things Italian. So when the folks over at Giadzy, De Laurentiis’s recipe blog, asked her to narrow down ...