To get grilled eggplant that's silky and smoky—not spongy or leathery—slice it into half-inch rounds, brush it with seasoned oil before and after grilling, and salt it at the right time. I've ...

I’m thrilled to introduce you to a dish that perfectly blends tradition and flavor: Nasu Dengaku. This eggplant dish is a variation of the classic “Dengaku-yaki (田楽焼き)” or “Dengaku-miso (田楽味噌),” which ...

Burgers, hot dogs and chicken drumsticks will never fall out of favor for barbecue fare, but savvy grillmasters know to pepper the offerings with foods that will tempt palates in unique ways. This ...

Prepare charcoal grill, let coals cool to medium. Coals should be covered with ash and glowing red with no black remaining. Grill eggplant directly on coals, turning occasionally, until skin is ...

Summer grilling tends to focus on meat, but vegetables also get great flavor from a stint over hot coals. So move the burgers and hot dogs to the side and make room on your grill for smoky, tender ...

Add Yahoo as a preferred source to see more of our stories on Google. This image released by Milk Street shows a recipe for grilled eggplant with sesame and herbs. (Milk Street via AP) Summer grilling ...

When you're trying to eat more vegetables, there's nothing quite like the smoky char of the grill to bring mushrooms, squash, eggplant and even avocado (yes, we know, it's a fruit) to life. While many ...

Grilling season will bring a bit of festivity to stay-at-home routines, even if it means a short hop to a balcony or backyard patio. These charred eggplant planks can be a vegetarian main course with ...

Add Yahoo as a preferred source to see more of our stories on Google. Recipes, common varieties, and what to look for at the market. Serious Eats / Getty Images Despite what the eggplant emoji may ...