Do you love the taste of smoked chicken, but don't have a smoker? Or maybe you don't have several hours to wait before your chicken is done? You can get the same effect as smoking a chicken with a ...

This recipe explains how to make smoked chicken easily using the Turbo Trusser, a cooking tool designed to keep whole poultry ...

Chicken is one of the easiest and fastest proteins to smoke at home. Unlike pork ribs and shoulder, or a full beef brisket, you don’t need to clear your entire day to smoke chicken. Plus, smoked ...

Moist roast chicken with a good crispy skin is one of the most satisfying bites in the carnivore universe. But it’s also one that is hard to achieve as the things that add moisture to the meat can ...

It was an outrageously expensive A5 Wagyu brisket that lured me to Austin. The team at LeRoy and Lewis had plans to smoke it, and they offered me a taste. It was the height of barbecue decadence, but ...

This simple technique will transform the way you roast, grill, and smoke a whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in ...

It's called a water smoker. And while you're off having fun, it will slow-cook the best chicken, ribs, and fish you've ever had. The water smoker cost around $80 when I bought it at Home Depot. It ...

The first batch of Big Red soda was made in 1937, and once it left the Waco bottling plant, it sparked a cult of feverish fandom that continues to this day. The flavor can be described as liquefied ...