While some tomatoes are better for certain dishes than others, we don’t discriminate when it comes to this summer crop. While drip-down-your-face farmers' market heirloom and beefsteak tomatoes ...

This type of green tomato is indeed a tomato that has been harvested before fully ripening. As a result, unripe green tomatoes are generally pretty firm, not very juicy, and have a tart flavor.

If you’ve never tried fried green tomatoes, you’re in for a treat! This classic southern dish starts with firm, unripe green tomatoes—the perfect thing to make when it’s still early tomato season and ...

Though they existed well before 1991, fried green tomatoes came blazing onto the food scene as the craveable title food in the movie "Fried Green Tomatoes at the Whistle Stop Cafe," and have been ...

Early freeze and everyone has pulled the green ones; looking at what a person can make besides fried green tomatoes. Yes, you can set them on the windowsill, put them in cardboard boxes, up on a ...

Over a lunch-table discussion of fried green tomatoes, cousins NanCee Maynard and Mary Lewis traded stories of favorite recipes that were part of their youth. They also noted the secret ingredient ...