There’s something magical about cooking over a campfire. Maybe it’s the crackle of the flames, the aroma of roasting food, or simply the way it brings people together. When you add kids to the mix, ...
Chicken being cooked using an open-flame. Tom Ellis cooks using an open-flame when his catering business, The Swell Party, is at weddings or other events. Brandon Snooks, executive chef for Farm to ...
Campfires are all about roasting food on sticks. Hot dogs for a handheld dinner and marshmallows because classic s'mores just taste better when they are cooked over an open fire. But these aren't the ...
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