"A spoonful of sunshine in every bite." ...

This video shows how to make a Split Lemon Jelly and Mousse Dessert — a light, refreshing sweet served at an angle for a stunning visual effect. Made with citrusy jelly and smooth whipped mousse, this ...

Making vegan mousse can be tricky. Using chocolate is a common way to help structure and flavor it, but chef Katie Reicher struggled to with developing a non-chocolate version. “I had a “eureka!” ...