Separating egg white from the yolk is a skill required for some of the South's favorite foods: Airy angel food cakes, delicate meringues, and celebratory eggs Benedict and hollandaise require home ...

hands holding egg shells, with one holding the egg yolk, with the whites in a ramekin below - Ermak Oksana/Shutterstock Whether you're in need of egg whites to make Ree Drummond's fluffy waffles or ...

Chiffon cake is a simple dessert with great flavor, but according to one expert, it's vital that you separate the eggs during ...

To make the yolk mixture for deviled eggs, simply combine hard-boiled egg yolks, mayo, mustard, and whatever herbs, spices, and mix-ins you like.

In this video, we explore ten creative egg recipes that push the limits of traditional cooking methods: 1. **Egg White ...

This is the best way to store eggs and how to tell if they're still fresh, according to an expert. Editor is a Flex Editor at CNET. She received her bachelor's degree in journalism from the ...

We tested six ways to make hard-boiled eggs — from a traditional boil to the Instant Pot — and ranked them for taste, texture ...

Poached eggs have a reputation for being difficult to make, but all you need to do is simmer water, gently drop your eggs in, ...