Holi 2022: Usually, kesar peda is made with milk khoya, sugar and cardamom (elaichi); this kesar peda can be a unique addition to your Holi festive menu. Read Time: 2 min Holi is one of the biggest ...

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Peda is a traditional Indian dessert. It is very popular and made during festivals like Diwali. This is a soft, creamy, saffron milk fudge that can be formed into many different shapes. It melts in ...

Goenka’s debut book is a contemporary take on Indian sweets—think cardamom-infused mousse paired with crumbled motichoor and flavours of kehwa tea captured in macarons. The recipe for trial was Shahi ...

Kesar peda is a classic Indian sweet made for festive occasions. They are delicious and made with very few ingredients like milk powder, cardamom and saffron. This is a easy recipe to make.

Businessman Anant Ambani has launched Vantara Creamery, a premium artisanal ice cream brand inspired by Indian flavours and nostalgia. Debuting at Jio World Drive, the brand features 17 flavours, ...

Janmashtami, the celebration of Lord Krishna's birthday, is a special occasion for Indians all over the world. Every year, devotees come together to celebrate this joyous event. This year, Janmashtami ...

Anant Ambani's Vantara is supported by the Reliance Foundation. Under the same brand, Ambani launched 17 Indian-inspired flavours for his premium ice cream brand.

Rachel Goenka, Founder & CEO, The Chocolate Spoon Company shares the recipe for Kesar Peda Truffles from her debut cookbook titled Adventures with Mithai.

Every Diwali, I experimented with traditional flavours and I loved doing it so much that I started developing different confections for different festivals. Rachel Goenka’s Adventures with Mithai is ...