According to the National Institute of Health, about 36% of people in the United States struggle digesting lactose, but a ...

An NC farm and creamery owner explains the benefits of this locally-produced milk and its place in the local food moo-vement.

Lactose intolerance is the most common food sensitivity worldwide. Lactose intolerance and dairy allergy are not the same, but the differences can be misunderstood. How do you know if you are ...

FODMAP intolerance is a common condition among people with IBS and Crohn's disease that causes gastrointestinal discomfort ...

People develop lactose intolerance when their bodies don’t make enough of the enzyme lactase for the amount of dairy they consume, says Dr. Christopher Schmoyer, an assistant professor of ...

Lactose intolerance and malabsorption are conditions that arise from an insufficient production of lactase, the enzyme essential for the digestion of lactose in the small intestine. This enzyme ...

Dear Dr. Roach: My wife believed she had lactose intolerance. After some tests, it was found that she was sensitive to casein ...

Market trends show an unexpected rise in lactose-free dairy demand. LIX Uptown Ice Cream in Phoenix is meeting those demands ...

If you're no stranger to the canine side of the Internet, you've undoubtedly seen several viral videos of dogs enjoying pup cups from their favorite coffee chains. These delicious treats are just cups ...