Most home cooks have a carefully-guarded recipe for the perfect burger. But what if you want to change things up and upgrade your burger in an original way? You've probably been using those spongy ...

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In 1981, when Habib Issa emigrated from Lebanon to the United States and opened his Cedars Bakery, authentic pita bread was still a bit exotic by Western New York tastes. He sold the pocket bread to ...

Aug. 24—After hosting a scaled-down celebration last year, the popular Lebanese Festival is back in full force this weekend. The Greater Dayton Lebanese Festival, hosted by the St. Ignatius of Antioch ...

It all began with bread. Pita, to be exact. When Mariette and Elias Bitar brought their family to South Philadelphia in the early 1970s — relocating from Northern Lebanon with three young sons in the ...

"I thought he hit the nail on the head," Nasr says. "These ingredients like olive oil and za'atar, they tie us back to our culture. I think that's what he was trying to say in that scene." Nasr wants ...

Theo Rossi is a pita bread and hummus connoisseur. The actor deems the pita and hummus at Bavel in the Arts District downtown to be among the best he’s ever tasted. He should know — he eats some form ...

Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook I share these two classic Lebanese breakfasts recipes hoping you are able to feel connected to ...

The Central Texas College Patio Café Cuisine Nights dinner series opens this Friday with a menu of Lebanese cuisine. Prepared by students in the CTC Hospitality Program, dinner will be served from ...