Lidia’s Kitchen Season 5 is hosted by chef Lidia Bastianich, showcasing traditional and contemporary Italian dishes. Each episode features her cooking tips and sometimes includes family members, ...

Italian-American cuisine queen, cookbook writer, prolific restaurateur and PBS television host Lidia Bastianich will be at the Tattered Cover today to sign her new holiday autobiographical read, Nonna ...

Chef Lidia Bastianich always starts her day excited to cook up something delicious. One of her favorites? This rich spinach and fontina casserole, which boasts crispy edges and a cheesy custard center ...

Lidia cooks up a Citrus Fennel Salad, Smashed Garlic Potatoes, and Roast Pork Shoulder. Lidia reminds us to savor the time we get to gather around the table with loved ones. Granddaughter Olivia joins ...

Lidia cooks Broccoli Cannellini Salad and Skillet Tuna with Puttanesca Sauce. It's always best to let quality ingredients speak for themselves. And today is no different with Lidia’s Steamed Broccoli, ...

Given that Lidia Bastianich is a renowned Italian chef who has built her prolific career on a love of food, it’s fitting that she describes the kitchen in her waterfront home on Long Island Sound as ...