Basic beef stew is already a satisfying and hearty meal, but there are some easy ways to upgrade your recipe and make it a ...

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Craving a warm and comforting stew? This beef and potato stew recipe is the answer! Full of juicy, tender beef and hearty potatoes, this dish brings together rich flavors with simple, easy-to-find ...

How to Make Martha Stewart’s Beef Stew Here’s a quick step-by-step guide to making beef stew the Martha Stewart way. Although she skips the searing step, the flavor isn’t sacrificed at all.

Add beef bones to oil in Dutch oven; cook, undisturbed, until browned on 1 side, 3 to 4 minutes. Flip bones, and cook until bones are browned on all sides, turning and flipping occasionally, 7 to ...

How to Make Martha Stewart’s Irish Beef Stew The Irish Beef and Stout recipe, which is available on Martha’s website, yields 10 servings and takes about three hours to complete.

The stew also tastes better the next day, so you can either make it ahead of time or save it for leftovers. And the tiramisu is a very simplified but still a very tiramisu dessert.

After adding more ingredients to make it “extra savory,” Drummond keeps stirring the stew over the heat before adding the beef back in to the pot. After simmering for a few hours, Drummond ...