Add Yahoo as a preferred source to see more of our stories on Google. In a mixing bowl, combine the flour, baking powder, salt, ground nutmeg, and ground cinnamon. In another mixing bowl, combine the ...

Inspired by a visit to Voodoo Doughnut in Portland, Oregon, which is famous for its Bacon Maple Bar, chef Alekka Sweeney decided to create her version she’s proud to share with Feast and Field readers ...

Co-owner Willie Nichols told KENS 5 he gets a lot of customers requesting this one. "On the top, we put fresh blueberries. It works really well because the juices combine with the icing and the cake ...

Made from scratch daily by the award-winning donut shop, the addictive creation begins with yeast-raised dough. The donuts are coated with hand-whipped white icing made with real maple syrup. Last but ...

Donuts aren’t just a child’s treat. These delicious doughy morsels have been flavored, decorated and twisted into shapes. Bakers have gone above and beyond in creativity to surprise hungry customers ...

LOUISVILLE, Ky. (WDRB) -- Bacon inspires bakers and cooks to get creative. And the team at Adrienne & Company Bakery Cafe are ready for the challenge of the "12 Days of Bacon" on WDRB in the Morning.

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