Marine Protected Areas (MPAs) are having a positive spillover effect, producing more “trophy-size” fish just outside of the fully protected areas, and the effect is growing stronger over time. That’s ...

Dungeness crab, Pacific herring, and red abalone are among the marine species most vulnerable to the changing climate’s effect on California’s coastal waters, a new study led by UC Santa Cruz ...

When Nicole Yen isn’t in the ocean herself, she’s studying its mysteries and inspiring the next generation of scientists to dive in and explore it, too. She discovered her love for the ocean and its ...

Oceans around the globe have become darker over the last two decades, leaving researchers fearful for their marine inhabitants, according to a new study. Professor Thomas Davies of the University of ...

Mesopelagic fish, long overlooked in ocean chemistry, are now proven to excrete carbonate minerals much like their shallow-water counterparts—despite living in dark, high-pressure depths. Using the ...

An international team of researchers introduces a promising new initiative in marine conservation, dubbed 'Marine Prosperity Areas.' This science-informed effort goes beyond protecting marine life -- ...

A new study of major U.S.-based online retailers of marine fish bound for aquariums found that nearly 90% of traded species are sourced exclusively from the wild, including a number of threatened ...

Marine microorganisms are considered as one of the most active parts in marine ecosystems. Utilizing marine microbial resources has become a key point in marine biotechnology. The biosynthesis of ...

Applications are open now for the NEW Introduction to Marine Biology, Environmental Science and Sustainability CertHE at UHI Shetland, a hands-on course rooted in one of the UK’s most distinctive ...

Those studying marine biology at Purdue University Fort Wayne will now have something more to show for their knowledge – a distinction signifying their expertise on their diplomas. That’s because the ...