There’s something incredibly satisfying about a dessert that feels elegant yet is surprisingly easy to make. These Mini Chocolate Tarts are just that. With a buttery, crisp shell and a silky ganache ...

A gluten-free crust made of almond flour is pressed into mini tart pans and filled with a pumpkin filling. Top these treats off with melted chocolate and a dollop of whipped cream for a delicious ...

Pop these treats in your mouth for a bite-sized taste of fall. Mini pies, cakes, and cookies go big on flavor and are perfect for gatherings like Thanksgiving.

With these recipes from the archive perfecting the art of baking a flawless tart, mini tart or tartlet doesn’t have to be a difficult task. In fact, you can comfortably make a savoury batch for packed ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Preheat the oven to 220°C (425°F/Gas 7). Lightly grease twelve small tart cases, patty pans or 80 ml ...

These tarts are lightly sweetened and spiced with brown sugar and cinnamon. Blueberries are a superfood: they’re low in calories and high in antioxidants. Blueberries may also support brain health. A ...

They say good things come in small packages. Well, the same thing applies to food. A two-bite appetizer or few-sip cocktail is instantly better than something that’s full size because it’s just so ...