If you have been blessed with the opportunity to travel to Portugal, just the thought of Pastéis de Nata is enough to make you feel nostalgic. This decadent dessert is famously recognized for its ...

Known by locals as pasteis de nata (the plural form) or pastel ... this recipe produces. What’s the difference between a Portuguese egg tart and a Hong Kong egg tart? Portuguese custard tarts ...

Portugese tarts (Pastel De Nata) are delicious, and we’ve got a brilliant recipe for you from The Big ... your oven to 180C You will make your custard first by putting the egg, yolks, sugar ...

The Cantonese type is delicate and pure – much like the cuisine – and the custard and pastry are smooth and pale. Pasteis de nata, by contrast, are rougher looking – they have a pastry that ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every bakery in Portugal. Pastéis de nata are beloved in Portugal the same way ...

A new study has revealed the most challenging cuisines for tourists to learn to cook, ranking Portuguese recipes second, ...

It is a worldwide treasure – pastel de nata! Equipment and preparation: You will need a 12-hole deep muffin tin, greased with butter, and a 10cm/4in round cutter. To make the custard ...

La Vie Gormand’s Pastel de Nata Portuguese Custard Tarts, a take on Pastéis ... 😋😋 SIGN UP to get delicious recipes, handy kitchen hacks & more in our daily Pop Kitchen newsletter 🍳 ...