To determine the best chocolate for baking, we asked professional pastry chefs for their favorites. Here are five brands that ...

Aria pastry chef Kat King announced she would be moving on, the Kinship team continues to expand in Virginia-Highland, and a ...

Chocolatier and pastry chef Jacques Torres spoke with Food & Wine to share his go-to advice for working with chocolate. Along the way, he explains why most commercial chocolate chips are made not to ...

Pastry chefs share restaurant chains known for cheesecake with creamy texture, balanced sweetness, and classic appeal.

Camari Mick, former pastry chef at the Michelin-starred Musket Room in New York City, offers tips for pro-quality baking ...

To cover the cookies in a solid sheet of icing, start by positioning the piping tip at least three-eighths of an inch from ...

Alyx Abreu, Arnaud’s pastry chef, shares how competing on Holiday Baking Championship season 12 taught her to trust her ...

Lifetime’s Sweet Holiday Romance stars Erin Karpluk as a famous baker chasing a comeback at a Christmas cookie competition.

You might think that professional pastry chefs bake everything from scratch — that they’ve come up with a recipe for every dough, frosting, and filling. But even the pros appreciate a good shortcut … ...

Kathryn King began whipping up rich, visually appealing treats 25 years ago and has never stopped. Now, the time has come to ...

Aspen Meadows Resort, Hotel Jerome, and The Little Nell are teaming up to present a brand new culinary showcase this fall, the Aspen Pastry Invitational, where pastry chefs will converge to share ...