SAN FRANCISCO -- Pupusas, arepas and gorditas -- while these three Latin American favorites share a common core ingredient, each represents the unique flavors and cultures of the countries where the ...

Celebrate Salvadoran culture with a delicious twist on traditional dishes. Chef Karla T. Vasquez created SalviSoul, a cookbook storytelling project focused on recipe documentation and cultural memory.

We live in a land of pupuserias. Yet for most gringos, the soul-satisfying cooking of El Salvador might as well be the cooking of Tibet — this is not food that’s eased into the mainstream. And yet, it ...

Learn about pupusas, a stuffed flatbread known for its hearty fillings and inviting texture. This video demonstrates how this ...