Ever tried delicious and healthy rose tea? If not, it is time to try this antioxidant-rich tea. Rose tea is usually a combination of regular tea leaves or green tea leaves with rose petals along with ...

Rose is a flower that has wide-ranging uses in cooking as well. From using it to decorate sweets to making gulkand and rose sherbet out of the dried petals, Indians have been using rose flowers in ...

Rose tea offers multiple health benefits by brewing rose petals. Rich in antioxidants and vitamin C, it supports immune function and reduces the risk of chronic diseases. The tea also aids digestion, ...

Shivraj Nishad spreads jasmine and rose flowers onto trays in his village in northern India to dry petals used for making tea, aided by a solar-powered dryer in what may be a nascent rural energy ...

Floral tea packs in numerous health benefits of flowers, and can help with weight loss, reduce stress, and delay the process of ageing. Here are 5 blends that you need to try. Floral teas pack in the ...

Green tea, black tea, oolong tea, herbal tea are very common these days but have you ever tried a flower tea? For the uninitiated, there are many edible flowers that you can make tasty dishes with.