If you want rich homemade ice cream and a true farm stop in Michigan, this Ortonville favorite is the kind of place people gladly drive out of their way to visit.
As much as we hate to admit it — we’re approaching the last days of summer. Luckily, there are opportunities to bid the season farewell with dining experiences that celebrate Michigan’s bounty.
Mike Bronkema raises lambs for meat and wool on his Holland area farm. In the soil, organic beans and grains grow. But after ...
TOLEDO, Ohio — It's fall! That means flannels, cooler temperatures, early sunsets and, of course, the flavor of the season: pumpkin spice. But it also is a time for harvesting, and who better than to ...
Mike Bronkema spent years raising young hens for egg farms before he shifted to raising lambs and growing heirloom beans in the sandy soils of his 130-acre farm near the Lake Michigan shoreline.
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