This cut is considered a lean meat that's versatile for a variety of cooking methods. Though, one of the most popular ways to prepare it is roasting it whole. The choice is yours when it comes to ...

lamb pieces served on a serving platter - Michelle McGlinn/Tasting Table Rosh Hashanah, the Jewish holiday celebrating the beginning of a new year, is celebrated with a table full of symbolic foods.

Like a true, British mint sauce, this is more sharp than sweet, just finely chopped leaves in the barest bit of liquid made from sugar dissolved in vinegar and hot water. Dribbled onto a slice of ...

Enjoy this tender dish this Spring. April 3, 2012 — -- intro: I love leg of lamb, especially in the spring. I love this one because it is simple and satisfying and a show stopper for the holidays ...

I love this recipe because it makes a big impression at celebratory events, especially when you present the whole roast leg of lamb to your crowd of guests. It's a classic meat-and-potatoes meal with ...

As you're finalizing your Easter dinner menu, there's no need to stress about how you'll cook that leg of lamb this year. A few chef's tips is all you need to roast the piece of meat to succulent ...

Rosh Hashanah, the Jewish holiday celebrating the beginning of a new year, is celebrated with a table full of symbolic foods. Perhaps the most recognizable is challah, a round, braided loaf meant to ...