Steak Diane may have vintage roots, but it remains an absolute classic for a reason. This recipe from Simply Recipes doesn't involve flames, but the flavors won't disappoint.

All-in-one bowl entrees are a boon for the busy cook. I had lots of fun making this recipe with crowd-pleasing results. You can use your favorite cut of steak— New York, flank or rib eye— for this ...

According to Chef Gulbro, "An easy steak sauce that goes with anything would be a Diane. For this sauce, I like to use garlic, shallots, and demi-glace, with a touch of brandy." ...

Wed, September 19th 2018 at 9:34 AM Updated Wed, September 19th 2018 at 12:12 PM steak diane (beeftips.com) TOPICS: Agriculture Beef Cooking Cooking weights and measures Draft:Beef Curry Seasoned ...

I love this recipe because it's rich, milky and indulgent, but also fast and easy to make. The honey and herbs add a hint of sweetness and a great freshness. Since this is a fully raw dish, it is ...

Peppery Steak Diane Oct. 25, 2023, 7:45 AM GMT-5 / Updated Oct. 25, 2023, 7:48 AM PDT 0 seconds of 5 minutes, 13 secondsVolume 0% ...

6. Slice and serve: Carve the rested steak and place on serving plates. Spoon the shallot and mushroom mixture from the sauce over the steak, then drizzle the remaining sauce around the plate. 7.

I love all of the classic steak preparations; Au Poivre, Diane and Marsala. This dish means we get to say yes to all of them! It is full of flavor and texture and quick to get on the plate.

3. Gochujang Burger With Spicy Slaw The star of this new recipe from Rick Martínez is the tangy, spicy sauce, which Rick uses to both flavor the pork for the burgers and dress the cucumber slaw ...