[Man] I don't know if you need to peel all these potatoes. Are you sure you don't wanna watch me At least you're being honest. What's up everybody. My name's Tiana Gee a.k.a. T from Bon Appetit. And I ...
Tiana Gee, a.k.a. Chef Tee, is a Filipina and Black Los Angeles native. Gee started cooking at the age of 10 with her mother and lola and enrolled in her first cooking class by the age of 12. Upon her ...
Chef/creative Tiana Gee will celebrate her Filipina and Black heritage with her Sunday, Aug. 27, pop-up, SoulPhil, at Redbird in DTLA. For $120 per person, guests can enjoy Not Granny’s Shrimp and ...
LA native Tiana Gee will bring her pop-up brunch SoulPhil to Redbird in DTLA on Sunday, Aug. 27. The Black Filipina chef celebrates her heritage with dishes like Sasawan glazed prawns with summer ...
Join Tiana Gee AKA Chef Tee as she makes the ULTIMATE breakfast sandwich. She stacks scrambled eggs, chicken sausage made from scratch, cheddar cheese and hot pepper jelly between homemade biscuits.
Growing Up Milwaukee follows Tiana Gee, Brandon Haney and Marquell Jenkins — three Black teens who struggle daily coming of age in the heart of the city. "; Milwaukee is known for a lot of things but ...
Founder of the POC Food & Wine Festival Gina Marika Rosales and Chef Tiana Gee joined host Jessica Wills to share about all the fun, food, drinks and music the community can enjoy for this celebration ...
Lori's guests for our third segment today are Southwest Michigan Red Cross Executive Director Tiana Gee and Donor Recruitment Manager Joy Fill.
Join Tiana Gee as she makes sticky patis chicken wings. These wings are first marinated in a fish sauce, garlic, bay leaf and peppercorn mixture before being fried and tossed in a caramel. But that's ...
In this recent video by Bon Appetit, join Tiana Gee as she makes sticky patis chicken wings. These wings are first marinated in a fish sauce, garlic, bay leaf and peppercorn mixture before being fried ...
Join Tiana Gee AKA Chef Tee as she makes the ULTIMATE breakfast sandwich. She stacks scrambled eggs, chicken sausage made from scratch, cheddar cheese and hot pepper jelly between homemade biscuits.