D eli chicken slices are better than sliced deli turkey. I won’t go on about how bland turkey can be—we’ve all had that ...

Our tasters tried 18 packaged turkey slices, and although none would beat meat sliced off the bone, some are worthy alternatives if you want to save a little money or skip going out to buy a sandwich.

We all know that turkey makes an excellent addition to a sandwich, especially when paired with a selection of other mouthwatering holiday leftovers (think stuffing and pigs in blankets).

After serving turkey, quickly remove meat from bones, keeping in as large pieces as possible. Cool quickly. Store loosely wrapped in coldest part of refrigerator in shallow containers. Slice into ...

Bring to a simmer and cook on a low-medium heat for a few minutes until thickened. Serve the turkey in slices with the gravy, and trimmings and sides of your choice. There is no need to baste the ...