In a recent paper that has yet to be peer reviewed, a team of astronomers used the Keck data to confirm “previously reported ...

As a food writer, I knew sprouted grain bread was a growing trend, but never had it been more apparent when I started taste-tested no fewer than five grilled cheese sandwiches made with it at a recent ...

Sprouted-grain bread offerings in the market have been slowly but steadily on the uptick of late, and a number of health claims have attached themselves to the spongy, nutty-tasting loaves: more ...

In a lawsuit* filed on January 13 in New York, plaintiff Ronnie Elliott argues that Food for Life Baking Co. Inc. misled consumers by describing its Ezekiel 4:9 branded sprouted grain cereals as ...

US retail sales of products referencing sprouted grains on pack decreased slightly (-2.1%) to $267.2m in the 52 weeks to October 7, according to new data* from SPINS, with the largest category - bread ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Healthyish ...

Potatoes are a kitchen essential, celebrated for their versatility and durability. From creamy mashed potatoes to crispy ...

Ever seen a tree that looks like its leaves have sprouted warts or are suffering from a really bad rash? Welcome to the wild, ...