As far as we're concerned, lemonade always has been and always will be the classic drink of summer. Sure, other trends come and go — Negronis (sblagliato, with Prosecco in it), Dirty Shirleys, Spicy ...

These Brazilian Beef & Cheese Appetizer Sliders are perfect for a quick snack or party food. With tender roast beef, melted mozzarella cheese, and fresh tomatoes all packed in soft slider buns, they ...

At the Saturday Brookhaven and Sunday Marietta farmers markets, Liliane Chick of Yellow Blossom sells Brazilian tamales called "pamonha." Unlike Mexican tamales, with their shells of corn masa, ...

Drink: Let's make an easy and quick lemonade! You'll just need limes, condensed milk, water and ice to make this super ...

Elevate your taste buds with this tantalizing Brazilian Marinated Pork Loin recipe, courtesy of Chef Bryan Woolley. Succulent pork loin is infused with a flavorful blend of vinegar, olive oil, ...

Each January, Iowans all over the state face a similar dilemma. Our New Year's resolutions reflect the best of intentions, to make healthier and more mindful decisions during meal time. Meanwhile, the ...

If you’ve seen the viral “Brazilian Mounjaro” drink all over TikTok, this is my healthier, natural version using whole-food ...

The raw-milk, cave-aged wheels hit U.S. counters this summer. On a recent trip to New York City, I tasted a wheel of cheese that transported me to the tropics. Called Mandala, this vibrant, nutty, ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. A newcomer to LA’s ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...