KNOXVILLE, Tenn. (WATE) — A new restaurant in Kern’s Food Hall is opening its doors this Fourth of July weekend, serving up fried chicken and donuts that are safe for those with celiac disease and ...
A husband-and-wife duo are changing people’s minds about the gluten-free donut by bringing a healthier start to the day on Montana Avenue. Now open at 709 Montana, Fōnuts Bakery is the culmination of ...