In the latest instalment of Recall Roundup (1-7 November 2024), New Food highlights recent food and beverage recalls in the ...

SuperMeat can now produce cultivated chicken at $11.79 per pound, marking a milestone in commercially viable lab-grown meat ...

Mark Jones, food and drink supply chain expert at law firm Gordons, examines the fallout from a new House of Lords report ...

Too Good To Go’s new Parcels service aims to reduce surplus food waste at manufacturing by connecting FMCG brands directly ...

The new guidance is designed to help manufacturers reduce allergen-related incidents and protect consumers with food ...

Premium chocolatier Godiva upgrades in-line filtration to eliminate foreign body risks, ensuring premium quality in every ...

Dr. Darin Detwiler discusses the implications for global supply chains, consumer trust, and necessary changes in food safety ...

Starbucks will eliminate the surcharge for non-dairy milk customisations, making plant-based milk options more accessible ...

How Colombian cocoa brand Luker Chocolate is extending its reach to help protect the country’s Tropical Dry Forest.

Over 80 university students visited Mondelēz’s Bournville site to explore exciting engineering opportunities in the food and drink industry.

In the UK, FGS Ingredients Ltd is continuing its recent major recall on food and spice products that contain mustard. These ...

Professor Chris Elliott shares valuable insight from the Food Revolution 2024 event in Parma, Italy ...