Production in Mexico has gone from about 264,172 gallons in 2010 to more than 2.9 million gallons in 2024, according to COMERCAM, the country’s mezcal regulatory body. Nearly all is produced in Oaxaca ...

Americans are eating more avocados than ever before. But in County’s avocado belt, sky-high water costs prevent farmers from benefiting.

Short on space but love avocados? This compact variety grows happily in a pot — and a little pruning can keep it small enough for patios or sunny corners.

If you love having avocados on hand, you might want to consider growing some at home. Fortunately, you can get started from an avocado pit.

Fruit trees typically need a lot of sunlight to thrive indoors, around six to eight hours each day. Placing them in a south- ...

While agronomists push for high-yielding hybrids, elderly farmers are clinging to century-old indigenous trees; not for the ...

Cold‑tolerant avocado varieties could open production much farther north in Florida, presenting new opportunities as western states face growing challenges.

The avocado producer and distributor recently introduced its Whole Tree approach, a strategy aimed at reducing waste while creating additional revenue streams.

Simultaneously or thereabout, herbs and fruits thrown up by this season step forth for eating and use, such as in nurture and medicine. Often, we thank our stars, as we say in gratitude for their ...

CARPINTERIA, Calif. (KEYT) – Judges tasted nearly 30 guacamole entries at the 39th California Avocado Festival in Carpinteria. It was the most submissions in contest history. Once again, Arthur von ...