Sam Reuther is up at 4:00 every morning, making coffee and baking goodies to fill the bakery case. All those baked goods call ...

For instance, flax seed gel is one of the most recommended egg replacements in baking because it has the protein, fat, and ...

No eggs? No problem. From shortbread cookies and pies to vegan brownies and ice cream, these dessert recipes don't require ...

Bare shelves in supermarkets and wholesalers, combined with double-digit price jumps, are pushing many food businesses to ...

If you have ever needed an egg substitute for baking, read on for some simple alternatives. These will save you from having ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

Eggs do so much when in comes to baking. They provide structure and act as a leavening agent. Without the presence of eggs, ...

I tried egg alternatives flaxseed, commercial egg replacer, applesauce, yogurt, and aquafaba for baking cookies. The best ...